This was very good and very simple…I added a 16 oz can of petite diced tomatoes and some pea pods from the garden…sprinkled a little parmesan cheese on top…you could easily substitute chicken int his recipe
Sweet & Sassy Shrimp Recipe
1½ lbs. raw shrimp, peeled and deveined
½ cup Sweet Mustard Moppin’™ Sauce (order at http://www.SimplyKimberS.com)
1 tsp. Chipotle Seasoning (order at http://www.SimplyKimberS.com)
¼ tsp. pepper
16 oz. whole wheat pasta, cooked (optional)
19 oz. pkg. frozen vegetables, cooked (optional)
Assembly instructions: Combine first four ingredients in a gallon resealable freezer bag; squish to mix. Seal well, label and freeze.
Cooking instructions: Thaw completely. Broil or fry to desired doneness. Serve over prepared pasta and vegetables, if desired. Makes 6 servings.
our next groceries…
1½ lbs. whole turkey tenderloin
2 Tbsp. Dijon mustard
¼ cup Vidalia® Onion Dressing , plus additional for serving if desired (order at http://www.SimplyKimberS.com)
3 Tbsp. Smoky Bacon BBQ Sauce (order at http://www.SimplyKimberS.com)