Day 15 of 28… Everyday Delicious…Artichoke & Spinach Chicken Recipe

Took this up a notch and added 1 T of our NEW Aged Balsamic Vinegar of Modena (for half the recipe) and all I can say is OH MY GOODNESS…you gotta try this…it took the dish up a HUGE notch…order yours at http://www.SimplyKimberS,com

Artichoke & Spinach Chicken Recipe

  • Ready in: 3 hours, 20 minutes
  • Prep time: 20 minutes
  • Chill/Cook time: 3 hours
  • By: Tastefully Simple 
  • Servings: 3-4

ingredients

Direction…I did neither of the below…I just cooked everything in a pan on the stovetop and the added my cooked pasta

Serve it tonight: Place cubed chicken breasts in a greased slow cooker; combine next 4 ingredients and pour over chicken. Cook on low for 2-3 hours or until tender. Add 2-3 tablespoons water or milk if chicken becomes too dry. Spoon chicken mixture over hot pasta. Makes 3-4 servings.


Serve it later: Combine all ingredients except pasta; place in a resealable plastic bag. Freeze. Thaw completely; remove contents from plastic bag and prepare chicken as directed above.

Sides: garden salad


Our next groceries…

ingredients

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3 thoughts on “Day 15 of 28… Everyday Delicious…Artichoke & Spinach Chicken Recipe

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