This is one your kids are gonna love…we love the blue Aztec chips so I used them instead of plain potato chips and because we are empty nesters I cut this recipe in half …
Garlic Garlic Chicken Chicken
Ready in: 45 minutes
Prep time: 15 minutes
Chill/Cook time: 30 min
By: David Y.
This recipe was provided by a guest, host or consultant. Since it has not been tested by our kitchen, Tastefully Simple cannot guarantee its results or any dietary claims.
1 – 1 1/2 Tbsp. Garlic Garlic
1/4 cup mayonnaise
1/4 cup sour cream
1/2 cup Italian breadcrumbs
1/2 cup crushed plain potato chips
1 tsp. Seasoned Salt
4 boneless, skinless chicken breasts
Combine Garlic Garlic, mayonnaise and sour cream; chill. In another bowl, combine breadcrumbs, chips, and Seasoned Salt. Coat chicken breasts with prepared dip. Roll each chicken breast in breadcrumb mixture. Place in a greased 9 inch baking dish and bake at 425° for 30 minutes. Makes 4 servings.
Reason #5: Becoming Self-Sufficient
It takes a team! Large families seem to do this better some times- but basic
cooking, baking, and food preparation are necessities for being
self-sufficient. I learned team work in the Girl Scouts, but involve your
family in menu planning, grocery shopping, and food preparation.
Preschoolers can tear lettuce, cut bananas, and set the table. Older
children can pour milk, peel vegetables, and mix batter. Teenagers can dice,
chop, bake, and grill. Improved eating habits come with “ownership” of a
Our next recipe is Bayou Pork Medallions & Sautéed Apples …And our groceries needed:
2 (12-16 oz.) pork tenderloins
Salt & pepper to taste
2-3 Tbsp. Bayou Bourbon Glaze
1 Tbsp. butter
1 Tbsp. brown sugar
1-2 tart apples, cored, peeled and sliced
And remember to order your tastefully Simple groceries at: http://www.SimplyKimberS.com